An authentic Belgian style farmhouse ale that is truly unique and complex. Saisons originated in Wallonia in southern Belgium and historically were brewed at the beginning of winter in a farmhouse brewery in order to quench the thirst of the farmhands who worked in the fields in spring and summer.

Temple Saison is pale and cloudy with a light orange hue and a dense rocky head. The aroma is full of fruit and spice with a noticeable yeast character. Unmalted spelt (one of the world’s oldest cultivated grains) lends a dry wheaty note to both the aroma and flavour.

Dry and refreshing with fruit and spice layered on a soft malt background, it is aggressively hopped, with the emphasis on aromatics and flavour rather than on bitterness. The mouthfeel is lean with a dry, slightly tart finish.

The subtle use of spices including coriander, authentic Belgian orange peel and an exotic Brazilian pepper adds a further level of complexity.